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~Dinner Entrees ~

(Entrees include choice of House Garden Salad or Caesar Salad, Dinner Rolls, Coffee and Iced Tea)

Beef

Roasted Filet of Beef Mignon

7oz. Choice Filet seasoned with Roasted Peppercorns topped with Garlic Baby Portabella Mushrooms

Grilled New York Strip Steak

10 oz. Choice Strip Steak topped with Thick Cut Onion Rings

Grilled Flat Iron Steak

10oz. Choice Flat Iron Steak seasoned with Kosher Salt, Black Pepper and Garlic,

Finished with Bourbon Glaze

Slow Roast Prime Rib of Beef

Full of Flavor served with Horseradish Cream Sauce

Chicken

Chicken Calvados

Breast of Chicken topped with Apple Brandy, Green Onions and Sweet Peas

in a Rich Cream Sauce

Breast of Chicken Cordon Bleu

Boneless Breast stuffed with Ham and Swiss Cheese, breaded, baked and topped with a Mornay Sauce

Chicken Marsala

Boneless Breast topped with Mushrooms, Tomato and Green Onions

in a Marsala Wine Sauce

Chicken Chardonnay

Boneless Breast with Leeks and Mushrooms in a Chardonnay Wine Sauce

Chicken Champignon

Boneless Breast with Mushrooms, Shallots and Parsley in a Sherried Cream Sauce

Seafood

Atlantic Salmon

Fresh Cut Atlantic Salmon with your choice of one of the following sauces:

Bourbon Glaze, Honey Maple Butter or Lemon Buerre Blanc

Pecan Encrusted Tilapia

Mild White Fish crusted with Pecans and finished with

Maple-Dijon Butter

Broiled Atlantic Cod

Mild Cold Water Fish broiled with a Horseradish Potato Crust and

finished with a lite White Wine Chive Sauce

Duet Plates

Tournedoes Diane, Shrimp and Medallions of Filet Mignon with a Brandied Dem Glac

Petite Filet & Broiled Salmon, with Garlic Mushroom and Bourbon Glaze

or Honey Maple Butter

Petite Filet and Breast of Chicken, Cabernet Bordelaise and Mushroom Supreme Sauce

(Please choose only one vegetable and one starch to accompany entrees)

Vegetables Starches

Country Style Green Beans Salt Crusted Baked Idaho Potato

Steamed Fresh Green Beans Buttermilk Chive Smashed Potatoes

Steamed California Medley Herb Roasted Red Potatoes

Orange Spiced Baby Carrots Long and Wild Grain Pilaf

Add 20% Service Charge and 7% Sales Tax to all food prices

~Dinner Buffets~

(Buffets are designed for a 25guest minimum)

All buffets served with Dinner Rolls, Coffee, Water and Iced Tea

Salads

(Please choose two)

Classic Caesar, House Garden Salad, Mixed Field Greens Salad, Seven Layer Salad,

Potato Salad, Cole Slaw

Vegetables and Starches

(Please choose two)

Country Style Green Beans, Steamed Vegetable Medley, Honey Spice Baby Carrots, Peas and Mushrooms, Steamed Green Beans

Oven Roasted Red Potatoes, Buttermilk Chive Smashed Potatoes, Potatoes Lyonnaise, Roasted GarlicWild Rice

Entrees

Chicken Florentine Chicken Champignon

Lemon Rosemary Herb Roast Chicken Chicken Marsala

Boston Cod Jardinire Shrimp and Bay Scallop Alfredo

Apricot Chipotle Roast Pork Loin Roast Beef Bordelaise

Slow Roast Prime Rib of Beef*

(Please choose one dessert for all guests)

New York Style Cheese Cake with Strawberry Topping

German Chocolate Cake

Chocolate Layer Cake

Carrot Cake

Pecan Pie

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