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Hor D`oeuvres and Cocktails Menu

Hors DOuevres

~Cold Hors DOuevres~

International and Domestic Cheese Display

Sliced Seasonal Fruit Display with Romanoff Sauce

Fresh Cut Vegetable Display with Ranch Dipping Sauce

Steamed Jumbo Shrimp with Spicy Cocktail Sauce

Frijole Fiesta Dip with Corn Tortilla Chips

Cold Poached Salmon Display with Cocktail Ryes

~Hot Hors DOuevres~

(Priced per 100 pieces)

Meatballs- Swedish, BBQ or Italian

Chicken Drummies- Buffalo, Plain, or Thai Chili

Potato Latkas with Chive Sour Cream

Greek Spinach & Feta Spanakopitas

Mini Vegetable Spring Rolls

Stuffed Mushroom Caps- Danish Boursin or Savory Sausage

Cheddar Cheese Puffs

Smoked Chicken Cornucopias w/Salsa

Rumaki

~Specialty Stations~

Roast Tenderloin of Beef

Carved Beef Tenderloin with Horseradish Cream and Silver Dollar Rolls

Bourbon & Brown Sugar Pork Steam Ship Round

Carved with Bistro Style Mustard Sauce and Silver Dollar Rolls

Pasta Toss

Penne and Cheese Tortellini with Marinara, Alfredo Sauces and Fresh Vegetables

Station Attendant Fees

Cocktail Selections

Host Bar: Host/Hostess will be billed for total number of beverages consumed during the designated time period.

Cash Bar: Invited guests will be responsible for payment of their beverages during the designated time period.

Call Liquor
Smirnoff Vodka
Jack Daniels Whiskey
Jim Beam Bourbon
Amerreto Disaronno
Gordons Gin
Barcardi Rum
Dewars Scotch
Dekuyper Triple Sec
Canadian Club Whiskey
Jose Cuervo Tequila
Dekuyper Peachtree

Sycamore Lane Wine
Cabernet Sauvignon
Chardonnay
White Zinfandel
Meriot


Import Beer
Corona
Heineken
Labbat's Blue

Domestic Beer
Budweiser-K

Budweiser Light-K

Miller Light-K

(K-Also available in kegs)


Pepsi Products, Assorted Juices and Mineral Water

Sycamore Lane House Wine
Cook's Brut Champagne
Non-Alcoholic Champagne

Red Fruit or Peach Citrus Punch

Specialty items available upon request

(All items are subject to a 20% service charge and 7.0% Ohio Sales Tax

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